Why Turkey?
Turkey is a lean protein source rich in essential amino acids.
It is also low in fat and a good source of essential nutrients
such as riboflavin, potassium and selenium.
Turkey is a lean protein source rich in essential amino acids.
It is also low in fat and a good source of essential nutrients
such as riboflavin, potassium and selenium.
Why Sweet Potato?
Sweet potato is low in fat, and may also benefit digestive health as it is a rich source of dietary fibre.
Sweet potato is low in fat, and may also benefit digestive health as it is a rich source of dietary fibre.